Mother's Day at Blenheim

Celebrate Mother’s Day with a Farm-To-Table menu. 

We will serve a wonderful 3-course Prix Fixe menu at $48 per person, featuring seasonal vegetables and heritage meats from our upstate farm and local purveyors.

 

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Click below to make a reservation:

Book your Blenheim reservation on Resy

 

We're open for Brunch and Dinner

3-course Prix Fixe available Sunday, May 14, all day

 

MOTHER'S DAY
 

3-course prix-fixe

$48

appetizer

(choice of one)

Spring garlic soup
aged balsamic, grapes, hazelnut

Blenheim salad
lettuces and herbs from our farm, citrus vinaigrette

Avocado toast
cherry tomato, basil


entrée

(choice of one)


 Gravlax Eggs Benedict
hollandaise, english muffin

Steak and Eggs
roasted hanger steak, two farm eggs, chimichurri

Blenheim Burger
caramelized onions, gruyere

Roast Chicken
nectarine mustard, baby leeks, black trumpet mushroom

Atlantic Cod
ramps, basil, sea beans, saffron fumet


dessert

(choice of one)


Chocolate Cremeux
mint cacao nib ice cream, pistachio brittle

Basil Panna Cotta
macerated strawberries, toasted meringue