Mother's Day at Blenheim

Celebrate Mother’s Day with a Farm-To-Table Sunday brunch. 

We will serve a wonderful 3-course Prix Fixe menu at $48 per person, featuring seasonal vegetables and heritage meats from our upstate farm and local purveyors.

 

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Click below to make a reservation:

Book your Blenheim reservation on Resy

 

We're open for Brunch and Dinner

3-course Brunch Prix Fixe available Sunday, May 14, 2017, 11am - 4pm.
Dinner available from 6:30pm. 

 

MOTHER'S DAY
Brunch

3-course prix-fixe

$48

appetizer

(choice of one)

Spring garlic soup
aged balsamic, grapes, hazelnut

Blenheim salad
lettuces and herbs from our farm, citrus vinaigrette


entrée

(choice of one)


Eggs Benedict
hollandaise, country ham, english muffin

French Toast
blenheim maple syrup, fresh fruit

Steak and Eggs
roasted hanger steak, two farm eggs, chimichurri

Blenheim Burger
caramelized onions, gruyere

Omelette
goat cheese, farm lettuce, candied almonds


dessert

(choice of one)


Chocolate Cremeux
mint cacao nib ice cream, pistachios brittle

Basil Panna Cotta
macerated strawberries, toasted meringue